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Perry Tucciarone, Director of Operations

Phone (516) 794 2583

Rich Sutula, Catering Manager

Fax (516) 794 2854
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Breakfast Packages
Continental Breafast
Executive Continental Breakfast

Breakfast Buffet

 

Ala Carte Items

Fresh Coffee Service
Assorted Bakery Basket 		Sliced Fresh Fruit Platters
Small Feeds 15+ people
Bagel Basket

Sliced Fresh Fruit Yogurt w/Granola

 

 Largel Feeds 30+ people
Luncheon Packages
Freshman Luncheon Top Flight Luncheon NY Deli Luncheon
Boars Head Party Hero by the foot

On the Go Box Lunch

 

 Lunch Buffet
Ala Carte Items for Luncheon Pakages ( except for Lunch Buffet)
Mini Cocktail Sandwiches
 Fresh Fruit Salad Cookie Platter
Additional Salads    

Tomato & Onion
Cucumber Vinaigrette
Italian Pasta
German Potato

Cold Beverages

Occasional Cake(s)
Ala Carte Items for Lunch Buffet

Additonal Entree
Assorted Pastries 		Fresh Fruit Platters
Small Feeds 15+ people
Large Feeds 30+ people 		International Cheese Platters
Small Feeds 15+ people
Large Feeds 30+ people
 
Dinner Packages
Cocktail Reception
Dinner Buffet

Entree Choices Choose 1
Chicken Marsala
Chicken Francais
Pepper Steak
Stir Fry Beef
Filet of Sole

Entree Choices Choose 1
Eggplant Parmigiana
Pasta Primavera
Baked Penne Siciliana
Rigatoni ala Vodka
 
Extra Options for Dinner Package
Chef Saute Station Chef Carving Station  

©J&B Restaurant Partners
2005